- ASEAN Standard for White Potato
- ASEAN Standard for Strawberry
- ASEAN Standard for Straw Mushroom
- Intra – ASEAN Phytosanitary Guidelines or The Importation of Garcinia Mangostana Fruit (for Consumption)
- Intra – ASEAN Phytosanitary Guidelines for The Importation of Fresh Pineapple Fruit (Ananas Comosus) for Consumption
- ASEAN standard for Durian
- ASEAN standard for Mango
- ASEAN standard for Pineapple
- ASEAN standard for Papaya
- ASEAN standard for Pummelo
- ASEAN standard for Rambutan
- ASEAN standard for Guava
- ASEAN standard for Lansium
- ASEAN standard for Mandarin
- ASEAN standard for Mangosteen
- ASEAN standard for Watermelon
- ASEAN standard for Banana
- ASEAN standard for Garlic
- ASEAN standard for Shallot
- ASEAN standard for Young Coconut
- ASEAN standard for Cucumber
- ASEAN standard for Jackfruit
- ASEAN standard for Melons
- ASEAN standard for Salacca
- ASEAN standard for Cashew Kernels
- ASEAN standard for Chilli Pepper
- ASEAN standard for Okra
- ASEAN standard for Onion
- ASEAN standard for Sweet Pepper
- ASEAN standard for Sapodilla
- ASEAN standard for Eggplant
- ASEAN standard for Pumpkin
- ASEAN standard for Sweet Corn
- ASEAN standard for Wax Apple
- ASEAN standard for cabbage
- ASEAN standard for coffee bean
- ASEAN Standard for turmeric
- ASEAN standard for yard long bean
- ASEAN standard for cocoa bean
- ASEAN standard for oyster mushroom
- ASEAN standard for peanuts_clean text
- ASEAN standard for sugar apple
- ASEAN standard for sweet potato_clean text
- ASEAN standard_sweet tamarind
- ASEAN standard for tea
- ASEAN Standard for chinese cabbage
- ASEAN Standard for Dragon Fruit
- ASEAN Standard for mustard green
- ASEAN Standard for shitake mushroom
- ASEAN Standard for spinach
- ASEAN Standards for water convulvulus
- ASEAN Standards for Bittergourd
- ASEAN Standard for Broccoli
- ASEAN Standard for Cauliflower
- ASEAN Standard for Head lettuce
- ASEAN Standard for Loofah
- ASEAN Standard for Baby Corn
- ASEAN Standard for French Bean
- ASEAN Standard for Fresh Jelly Mushroom
- ASEAN Standard for Yam
- ASEAN Standard for Mature Coconut
- ASEAN Standard for soursop
- ASEAN Standard for Taro Roots
- ASEAN Standard for Calamansi
- ASEAN Standard for Lime
- ASEAN Standard for Taro Leaves
- ASEAN Standard for Taro Stem
- ASEAN Standard for Tomato
- ASEAN RAI Alignment Assessment Tool Guidance
- Work Programme for The ASEAN-Russia Cooperation on Agriculture and Food Security (2021 – 2025)
- Proposal for a Regional Reference Centre (RRC) for Biorisk Management and Quality Assurance in Singapore
- Cooperation Framework on ASEAN Network for Combating Illegal, Unreported, Unregulated (IUU) Fishing
- Concept Note Promoting the Network for ASEAN Rural Product Development on One Village One Product Model
- Resolution and Plan of Action for ASEAN Region Towards 2030
- Development of an ASEAN General Fisheries Policy Feasibility Study
- AMAF’s Approach to Gender Mainstreaming in the Food, Agriculture and Forestry Sectors
- ASEAN Diagnostic Protocol for South American Leaf Blight of Rubber (SALB)
- ASEAN Good Animal Husbandry Practices (GAHP) for Pig Farm
- ASEAN Good Agricultural Practices (GAP) for Production of Good Quality Cacao Beans in the ASEAN Region
- ASEAN Multi-Sectoral Framework for Climate Change: Agriculture and Forestry Towards Food and Nutrition Security and Achievement of SDGs (MSFCC)
- ASEAN Roadmap for Enhancing the Role of Agricultural Cooperatives in the Agricultural Global Value Chain 2018-2025
- ASEAN Tuna Eco-Labelling (ATEL) Policy Paper on the Establishment of ASEAN Regional Eco-Labelling Scheme
- Criteria for the Establishment of Work Priorities for the Development and Revision of ASEAN Standards for Horticultural Produce and Other Food Crops
- Revised ASEAN Standards for Animal Vaccines (third edition)
- APTCS 2016-2025
- ASEAN Public-Private Partnership Regional Framework for Technology Development in the Food, Agriculture and Forestry Sectors
- ASEAN Animal Identification and Traceability Systems
- Implementation Mechanism of the Regional Strategic Communication Framework for Livestock
- ASEAN Regional Strategy on AMR Communication
- ASEAN Catch Documentation Scheme (ACDS) for Marine Capture Fisheries
- Protocol for Recognition of ASEAN Reference Laboratories for Animal Vaccines Testing
- 10 Phases in Developing a National Crop Insurance Program: Guide Overview
- Mechanism for the ASEAN Registration of Animal Vaccine
- Template on The Arrangement on the Equivalence of Fishery Products Inspection and Certification Systems
- Standard Operating Procedure (SOP) for Responsible Movement of Live Aquatic Animals in ASEAN
- Statement of ASEAN Ministers on Agriculture and Forestry on Food Security and Nutrition
- ASEAN Plus Three Bioenergy and Food Security Framework 2015-2025
- Vision and Strategic Plan for ASEAN Cooperation in Food, Agriculture and Forestry (2016 – 2025)
- Organizational Structure of AMAF and Dialogue Partners Relations-edited
- Medium-Term Programme of Action ASEAN-India Cooperation in Agriculture and Agriculture (AIWGAF) 2011-2015
- Beijing Initiative on Regional Food Security Cooperation Among ASEAN, China, Japan and Republic of Korea
- ASEAN Plus Three Cooperation Strategy (APTCS) on Food, Agriculture and Forestry 2011-2015
- ASEAN Plus Three Comprehensive Strategy on Food Security and Bioenergy Development (APTCS-FSBD) Framework and Strategic Plan of Action on Food and Energy Security (SPA-FES) 2010-2013
- Draft Proposal for the Post-2nd Phase of the ASEAN Food Security Information System (AFSIS) Project
- Revised ASEAN Standar Requirement for Porcine Actinobacillus Pleuropneumoniae Bacterin
- Guidlines for the Use of Chemicals in Aquaculture and Measures to Eliminate the Use of Harmful Chemicals
- Certificate of Approval Veterinary Biologics Assay Division (VBAD) Pakchong, Thailand
- ASEAN Criteria for Accreditation of Milk Processing Establishment (Final Draft)
- ASEAN Phytosanitary Guidelines for Importation of Citrus Fruits
- ASEAN Phytosanitary Guidelines for The Importation of Dendrobium Cut Flowers
- ASEAN Guidelines for Chain of Custody of Legal Timber and Sustainable Timber
- Roadmap for an HPAI-Free ASEAN Community by 2020
- Ministerial Statement on Strengthening Forestry Cooperation in ASEAN in Conjunction With The International Year of Forest 2011
- ASEAN Biosecurity Management Manual for Commercial Poultry Farming
- Certificate of Approval National Veterinary Drug Assay Laboratory (NVDAL), Gunung Sindur, Bogor, Indonesia
- ASEAN Criteria for Accreditation of Establishments for Manufacturing Meat Products in Hermetically-Sealed Containers
- Resolution on Sustainable Fisheries for Food Security for The ASEAN Region Towards 2020
- Standard on ASEAN Good Aquaculture Practices for Shrimp Farming (ASEAN Shrimp GAP)
- The Strategic Plan on The Development and Implementation of ASEAN Shrimp GAP
- Structure of ASEAN Cooperation in Food, Agriculture and Forestry
- Regional Guidelines for the Promotion of “One Village, One Fisheries Product” (FOVOP) in the ASEAN Region
- Remarks by Dr. Surin Pitsuwan, Secretary-General of ASEAN, at the Civil Society Organizations and the Agriculture and Forestry Sector in the ASEAN Region: A Brown Bag Session
- ASEAN Standard Requirement for Porcine Mycoplasma Hyopneumoniae Vaccine, Inactivated
- ASEAN Standard Requirement for Porcine Parvovirus Vaccine, Inactivated
- ASEAN Standard Requirement for Swollen Head Syndrome Vaccine, Live
- ASEAN Standard Requirement for Avian Salmonella Gallinarum or Pullorum Vaccine, Live
- ASEAN Standard Requirement for Avian Influenza Vaccine, Inactivated
- ASEAN Standard Requirement for Avian E.Coli Vaccine, Inactivated
- ASEAN GAHP for Animal Welfare and Environmental Sustainability Module
- SPA for ASEAN Cooperation on Agricultural Cooperatives (2021-2025)
- SPA for Agricultural Training Extension (2021-2025)
- Strategic Plan of Action on ASEAN Cooperation on Fisheries 2021-2025
- ASEAN Action Plan on Fall Armyworm Control
- Strategic Plan of Action (Spa) for The ASEAN Cooperation in Crops (2021 – 2025)
- ASEAN Strategic Plan of Action for Cooperation on Livestock (2021-2025)
- Plan of Action (POA) for The ASEAN Cooperation in Halal Food (2021-2025)
- Strategic Plan of Action of The ASEAN SPS Contact Points (SPA – ASCP) 2021-2025
- Plan of Action of ARASFF 2018-2023
- Plan of Action of the ASEAN GMFNet (2018-2025)
- Strategic Plan of Action of the ATWGARD (2016-2020)
- Plan of Action (POA) for ASEAN Cooperation on Agricultural Training and Extension, 2017-2020
- Plan of Action (POA) for ASEAN Cooperation on Halal Food (2017 – 2020)
- Strategic Plan of Action for ASEAN Cooperation on Agricultural Cooperatives (2016-2020)
- Strategic Plan of Action for ASEAN Cooperation on Crops (2016-2020)
- Strategic Plan of Action for ASEAN Cooperation on Sanitary and Phytosanitary Measures (2016-2020)
- Strategic Plan of Action for the ASEAN Cooperation in Livestock (2016-2020)
- Strategic Plan of Action on ASEAN Cooperation in Fisheries (2016-2020)
- ASEAN Guidelines for Sustainable Harvest and Resource Management Protocols for Selected Non-Timber Forest Products (NTFPs)
- ASEAN Standard for Legality of Timber
- (Prioritisation) of Strategic Plan of Action (SPA) for The ASEAN Co-Operation in Forestry
- Plan of Action (POA) for ASEAN Cooperation in Forest Products Development (2016-2020)
- Plan of Action (POA) for The ASEAN Cooperation in Forest and Climate Change (2016-2020)
- Plan of Action (POA) for The ASEAN Cooperation on Forest Management (2016-2020)
- Plan of Action (POA) for ASEAN Cooperation in Forest Products Development (2016-2020)
- Plan of Action (POA) for The ASEAN Cooperation in Social Forestry (2016-2020)
- Work Plan for Forest Law Enforcement and Governance (FLEG) in ASEAN, 2016 – 2025
- The revised ASEAN Criteria and Indicators for Sustainable Management of Tropical Forests
- The ASEAN Regional Action Plan on Trade in Wildlife and Fauna, 2005 – 2010
- Strategic Plan of Action for ASEAN Cooperation on Forestry (2016-2025)
10. Series of ASEAN-ILSI Trainings Workshop on Safety and Risk Assessment of Agriculture-Related GMO
- Report of the 1st ASEAN-ILSI Training Workshop on Safety and Risk-Assessments of Agriculture-related GMOs
- Report of the 2nd ASEAN-ILSI Training Workshop on Safety and Risk-Assessments of Agriculture-related GMOs
- Report of the 3rd ASEAN-ILSI Training Workshop on Safety and Risk-Assessments of Agriculture-related GMOs
- Report of the 4th ASEAN-ILSI Training Workshop on Safety and Risk-Assessments of Agriculture-related GMOs
Livestock
- Protocols for the Endorsement of FMD Free Zones in ASEAN Countries (Livestock Publication Series – 1)
- Manual of ASEAN Standards for Animal Vaccines (Livestock Publication Series- 2A Second Edition)
- Manual of ASEAN Rules and Procedures for the Registration of Animal Vaccines (Livestock Publication Series– 2B)
- Manual of ASEAN Standards for Good Manufacturing Practices (GMP) for Animal Vaccines (Livestock Publication Series– 2C)
- Manual of ASEAN Accreditation Criteria for Animal Vaccine Testing Laboratories (Livestock Publication Series– 2D)
- Manual of ASEAN Code of Practice for the Commercial Storage, Transportation and Handling of Animal Vaccines (Livestock Publication Series– 2E)
- Protocol for Accreditation of Animal Vaccine Testing laboratories in ASEAN Member Countries (Livestock Publication Series– 2F)
- Guidance on Registration for Animal Vaccines (Livestock Publication Series– 2G)
- ASEAN Criteria for Accreditation of Livestock Establishment : Day-Old Chicks (and Hatching Eggs) and Day-Old Ducklings (and Hatching Eggs) (Livestock Publication Series– 3A)
- ASEAN Criteria for Accreditation of Livestock Establishment : Cattle and Buffaloes for Slaughter (Livestock Publication Series– 3B)
- ASEAN Criteria for Accreditation of Livestock Establishment : Cattle and Buffaloes for Breeding (Livestock Publication Series– 3C)
- ASEAN Criteria for Accreditation of Livestock Establishment : Poultry for Breeding (Livestock Publication Series– 3D)
Fisheries
- ASEAN Good Aquaculture Practices for Food Fish (Trainer’s Guide)
- Manual of ASEAN Good Shrimp Farm Management Practice (Fisheries Publication Series– 1)
- Manual on Practical Guidelines for the Development of High Health Penaeus monodon Broodstock. (Fisheries Publication Series-2)
- Harmonization of Hatchery Production of Penaeus monodon in ASEAN Countries (Fisheries Publication Series-3)
Agricultural Training & Extension
Food
- ASEAN General Guidelines on the Preparation and Handling of Halal Food (Food Handling Publication Series No.1)
- Model Protocol for the Use of Irradiation as a Quarantine Treatment for the Export and Import of Fresh Fruits and Vegetables for ASEAN (Food Handling Publication Series No.2)
- Harmonized Regulation on Food Irradiation for ASEAN (Food Handling Publication Series No.3)
Biotechnology
- ASEAN Guidelines on Risk Assessment of Agriculture-Related Genetically Modified Organisms (GMOs).(Biotechnology Publication Series– 1)
- Frequently Asked Questions (FAQs) on Genetically Modified Organisms (GMOs).(Biotechnology Publication Series-2)
Crops
Forestry