Other Documents

• ASEAN Integrated Food Security (AIFS) Framework and Strategic Plan of Action (SPA) on Food Security in the ASEAN region 2015-2020

• Database ASEAN MRLs (2017)
• Seven ASEAN Harmonised MRLs: i) azoxystrobin in melon, ii) difenoconazole in melon, iii) tebuconazole in dragon fruit (pitaya), iv) buprofezin in eggplants (aubergine), v) trifloxystrobin in dragon fruit (pitaya), vi) pyriproxyfen in mango, vii) spinetoram in mango 

• ASEAN Standard for Organic Agriculture (ASOA);
• ASOA Appendix 1;
• ASOA Appendix 2;
• ASOA Appendix 3;
• ASOA Appendix 4;
• Strategic Plan of Action (SPA) on Organic Agriculture.

• ASEAN Standards for horticultural produces and other food crops:
  • Baby Corn;
  • French Bean;
  • Jelly Mushroom; and
  • Yam
• ASEAN Standard for Cocoa Bean
• ASEAN Standard for Oyster Mushroom
• ASEAN Standard for Peanuts
• ASEAN Standard for Sugar Apple
• ASEAN Standard for Sweet Potato
• ASEAN Standard for Sweet Tamarind
• ASEAN Standard for Tea

• Guidance Manual for Using the Alignment Assessment Tools for ASEAN GAP
• Guidance Manual for Using the Alignment Assessment Tools for ASOA
• ASEAN Guidelines on Soil Nutrient Management
• ASEAN Guidelines on Prudent Use of Antimicrobials in Livestock
• Guidelines on Compartmentalisation of Livestock Production for Ruminant Farm
• Second Volume of ASEAN Regional Guidelines for Promoting Climate Smart Agriculture Practices
• ASEAN Regional Guidelines on Food Security and Nutrition Policy
• Guidelines on ASEAN Good Aquaculture Practices (ASEAN GAqP) for Food Fish
• ASEAN Guidelines for Preventing the Entry of Fish and Fishery Products from IUU Fishing Activities Into the Supply Chain
• ASEAN Regional Guidelines for promoting climate smart Agriculture (CSA)
• ASEAN Food Safety Module Good Animal Husbandry Practices (GAHP) for Layers and Broilers;
• ASEAN Strategic Plan Good Animal Husbandry Practices for Layers and Broilers (2014-2016);
• ASEAN Guidelines for Pest Risk Analysis;
• ASEAN Guidelines for Biological Control Agents;
• ASEAN Manual GMP Animal Vaccine.
• Intra ASEAN Pyhtosanitary Guidelines for Corn
• Intra ASEAN Pyhtosanitary Guidelines for Mango

• Organization Structure

• APTCS 2016-2025
• ASEAN Public-Private Partnership Regional Framework for Technology Development in the Food, Agriculture and Forestry Sectors 
• ASEAN Animal Identification and Traceability Systems
• Implementation Mechanism of the Regional Strategic Communication Framework for Livestock
• ASEAN Regional Strategy on AMR Communication
• ASEAN Catch Documentation Scheme (ACDS) for Marine Capture Fisheries
• Protocol for Recognition of ASEAN Reference Laboratories for Animal Vaccines Testing
• 10 Phases in Developing a National Crop Insurance Program: Guide Overview
• Mechanism for the ASEAN Registration of Animal Vaccine
• Template on The Arrangement on the Equivalence of Fishery Products Inspection and Certification Systems 
• Standard Operating Procedure (SOP) for Responsible Movement of Live Aquatic Animals in ASEAN 
• Statement of ASEAN Ministers on Agriculture and Forestry on Food Security and Nutrition 
• ASEAN Plus Three Bioenergy and Food Security Framework 2015-2025
• Vision and Strategic Plan for ASEAN Cooperation in Food, Agriculture and Forestry (2016 – 2025) 
• Organizational Structure of AMAF and Dialogue Partners Relations-edited
• Medium-Term Programme of Action ASEAN-India Cooperation in Agriculture and Agriculture (AIWGAF) 2011-2015
• Beijing Initiative on Regional Food Security Cooperation Among ASEAN, China, Japan and Republic of Korea
• ASEAN Plus Three Cooperation Strategy (APTCS) on Food, Agriculture and Forestry 2011-2015
• ASEAN Plus Three Comprehensive Strategy on Food Security and Bioenergy Development (APTCS-FSBD) Framework and Strategic Plan of Action on Food and Energy Security (SPA-FES) 2010-2013
• Draft Proposal for the Post-2nd Phase of the ASEAN Food Security Information System (AFSIS) Project
• Revised ASEAN Standar Requirement for Porcine Actinobacillus Pleuropneumoniae Bacterin
• ASEAN Criteria for Accreditation of Meat Processing Establisment
• ASEAN Criteria and Indicators for Legality of Timber
• ASEAN Guidelines on Phased Approach to Forest Certification (PACt)
• ASEAN General Guidelines on Halal Food
• Guidlines for the Use of Chemicals in Aquaculture and Measures to Eliminate the Use of Harmful Chemicals
  
• Certificate of Approval Veterinary Biologics Assay Division (VBAD) Pakchong, Thailand
• ASEAN Criteria for Accreditation of Milk Processing Establishment (Final Draft)
• ASEAN Phytosanitary Guidelines for Importation of Citrus Fruits
• ASEAN Phytosanitary Guidelines for The Importation of Dendrobium Cut Flowers
• ASEAN Guidelines for Chain of Custody of Legal Timber and Sustainable Timber
• Roadmap for an HPAI-Free ASEAN Community by 2020
• Ministerial Statement on Strengthening Forestry Cooperation in ASEAN in Conjunction With The International Year of Forest 2011
• ASEAN Biosecurity Management Manual for Commercial Poultry Farming
• Certificate of Approval National Veterinary Drug Assay Laboratory (NVDAL), Gunung Sindur, Bogor, Indonesia
• ASEAN Criteria for Accreditation of Establishments for Manufacturing Meat Products in Hermetically-Sealed Containers
• Resolution on Sustainable Fisheries for Food Security for The ASEAN Region Towards 2020
• Standard on ASEAN Good Aquaculture Practices for Shrimp Farming (ASEAN Shrimp GAP)
• The Strategic Plan on The Development and Implementation of ASEAN Shrimp GAP
• Structure of ASEAN Cooperation in Food, Agriculture and Forestry
• Regional Guidelines for the Promotion of “One Village, One Fisheries Product” (FOVOP) in the ASEAN Region
• Remarks by Dr. Surin Pitsuwan, Secretary-General of ASEAN, at the Civil Society Organizations and the Agriculture and Forestry Sector in the ASEAN Region: A Brown Bag Session
• ASEAN Standard for Lansium
• ASEAN Standard for Mandarin
• ASEAN Standard for Mangosteen
• ASEAN Standard for Watermelon
• ASEAN Standard For Banana
• ASEAN Standard For Garlic
• ASEAN Standard For Shallot
• ASEAN Standard For Young Coconut
• ASEAN Standard for Cucumber
• ASEAN Standard for Jackfruit
• ASEAN Standard for Melons
• ASEAN Standard for Salacca
• ASEAN Standard for Cashew Kernels
• ASEAN Standard for Chilli Pepper
• ASEAN Standard for Okra
• ASEAN Standard for Onion
• ASEAN Standard for Sweet pepper
• ASEAN Standard for Cabbage
• ASEAN Standard for Coffee Bean
• ASEAN Standard for Turmeric
• ASEAN Standard for Yard Long Bean
• ASEAN Standard Requirement for Porcine Mycoplasma Hyopneumoniae Vaccine, Inactivated
• ASEAN Standard Requirement for Porcine Parvovirus Vaccine, Inactivated
• ASEAN Standard Requirement for Swollen Head Syndrome Vaccine, Live
• ASEAN Standard Requirement for Avian Salmonella Gallinarum or Pullorum Vaccine, Live
• ASEAN Standard Requirement for Avian Influenza Vaccine, Inactivated
• ASEAN Standard Requirement for Avian E.Coli Vaccine, Inactivated
• ASEAN GAHP for Animal Welfare and Environmental Sustainability Module
• Recomended ASEAN Standard for Broccoli
• Recomended ASEAN Standard for Cauliflower
• Recomended ASEAN Standard for Head Lettuce
• Recomended ASEAN Standard for Loofah
• Recomended ASEAN Standard for Bittergourd

• Strategic Plan of Action of the ATWGARD (2016-2020)
• Plan of Action (POA) for ASEAN Cooperation on Agricultural Training and Extension, 2017-2020
• Plan of Action (POA) for ASEAN Cooperation on Halal Food (2017 – 2020)
• Strategic Plan of Action for ASEAN Cooperation on Agricultural Cooperatives (2016-2020)
• Strategic Plan of Action for ASEAN Cooperation on Crops (2016-2020)
• Strategic Plan of Action for ASEAN Cooperation on Sanitary and Phytosanitary Measures (2016-2020)
• Strategic Plan of Action for the ASEAN Cooperation in Livestock (2016-2020)
• Strategic Plan of Action on ASEAN Cooperation in Fisheries (2016-2020)

• Plan of Action (POA) for ASEAN Cooperation in Forest Products Development (2016-2020)
• Plan of Action (POA) for The ASEAN Cooperation in Forest and Climate Change (2016-2020)
• Plan of Action (POA) for The ASEAN Cooperation on Forest Management (2016-2020)
• Plan of Action (POA) for ASEAN Cooperation in Forest Products Development (2016-2020)
• Plan of Action (POA) for The ASEAN Cooperation in Social Forestry (2016-2020)
• Work Plan for Forest Law Enforcement and Governance (FLEG) in ASEAN, 2016 – 2025
• The revised ASEAN Criteria and Indicators for Sustainable Management of Tropical Forests
• The ASEAN Regional Action Plan on Trade in Wildlife and Fauna, 2005 – 2010
• Strategic Plan of Action for ASEAN Cooperation on Forestry (2016-2025)

• Report of the 1st ASEAN-ILSI Training Workshop on Safety and Risk-Assessments of Agriculture-related GMOs
• Report of the 2nd ASEAN-ILSI Training Workshop on Safety and Risk-Assessments of Agriculture-related GMOs
• Report of the 3rd ASEAN-ILSI Training Workshop on Safety and Risk-Assessments of Agriculture-related GMOs
• Report of the 4th ASEAN-ILSI Training Workshop on Safety and Risk-Assessments of Agriculture-related GMOs

Livestock

• Protocols for the Endorsement of FMD Free Zones in ASEAN Countries (Livestock Publication Series – 1)
• Manual of ASEAN Standards for Animal Vaccines (Livestock Publication Series- 2A Second Edition)
• Manual of ASEAN Rules and Procedures for the Registration of Animal Vaccines (Livestock Publication Series– 2B)
• Manual of ASEAN Standards for Good Manufacturing Practices (GMP) for Animal Vaccines (Livestock Publication Series– 2C)
• Manual of ASEAN Accreditation Criteria for Animal Vaccine Testing Laboratories (Livestock Publication Series– 2D)
• Manual of ASEAN Code of Practice for the Commercial Storage, Transportation and Handling of Animal Vaccines (Livestock Publication Series– 2E)
• Protocol for Accreditation of Animal Vaccine Testing laboratories in ASEAN Member Countries (Livestock Publication Series– 2F)
• Guidance on Registration for Animal Vaccines (Livestock Publication Series– 2G)
• ASEAN Criteria for Accreditation of Livestock Establishment : Day-Old Chicks (and Hatching Eggs) and Day-Old Ducklings (and Hatching Eggs) (Livestock Publication Series– 3A)
• ASEAN Criteria for Accreditation of Livestock Establishment : Cattle and Buffaloes for Slaughter (Livestock Publication Series– 3B)
• ASEAN Criteria for Accreditation of Livestock Establishment : Cattle and Buffaloes for Breeding (Livestock Publication Series– 3C)
• ASEAN Criteria for Accreditation of Livestock Establishment : Poultry for Breeding (Livestock Publication Series– 3D)

Fisheries

• Manual of ASEAN Good Shrimp Farm Management Practice (Fisheries Publication Series– 1)
• Manual on Practical Guidelines for the Development of High Health Penaeus monodon Broodstock. (Fisheries Publication Series-2)
• Harmonization of Hatchery Production of Penaeus monodon in ASEAN Countries (Fisheries Publication Series-3)

Agricultural Training & Extension

• Think IPM and Take Action: A Brief Explanation about Integrated Pest Management (Agriculture Training & Extension Publication Series-1A)

Food

• ASEAN General Guidelines on the Preparation and Handling of Halal Food (Food Handling Publication Series No.1)
• Model Protocol for the Use of Irradiation as a Quarantine Treatment for the Export and Import of Fresh Fruits and Vegetables for ASEAN (Food Handling Publication Series No.2)
• Harmonized Regulation on Food Irradiation for ASEAN (Food Handling Publication Series No.3)

Biotechnology

• ASEAN Guidelines on Risk Assessment of Agriculture-Related Genetically Modified Organisms (GMOs).(Biotechnology Publication Series– 1)
• Frequently Asked Questions (FAQs) on Genetically Modified Organisms (GMOs).(Biotechnology Publication Series-2)

Crops

• Harmonization of Maximum Residue Limits (MRLs) of Pesticides for Vegetables (Crops Publication Series-1)

Forestry

• Framework for ASEAN Regional Criteria and Indicators for Sustainable Management of Natural Tropical Forests (Forestry Publication Series -1)